10" Grandé Fertig zum Backen Kirschkuchen

The 10-inch size means one pie easily fed six of us with leftovers for breakfast. It baked up golden around the edges in the time the box suggested, and the crust stayed flaky without getting soggy underneath.

Baked this for a family dinner and it disappeared before the coffee was done. The 10-inch size is genuinely generous, and the filling stayed thick and tart rather than turning soupy. I'll be ordering another one for next week's potluck.

The crust came out golden and flaky with zero effort, and the cherry filling was packed with whole berries that weren’t overly sweet. I threw it in the oven straight from the freezer for a weeknight dessert and it was gone in ten minutes.