Pâte à cookies surgelée préformée sans gluten - Pépites de chocolat - Deux boîtes de 32 pièces

Both boxes made it to my freezer still frozen solid, which was a relief since they’re dairy and nut free. I baked a tray straight from frozen and they came out perfectly chewy with plenty of chocolate chips in every bite.

I’ve got a dairy allergy in the house, so finding a cookie dough that’s actually safe and still tastes like real chocolate chip cookies is a win. These baked up soft and chewy in about 12 minutes, and you can’t tell they’re gluten free at all. The nut-free facility gives me total peace of mind, too.

Baked a tray straight from frozen and they came out perfectly chewy with crisp edges, took about 12 minutes. Nice to have a dairy-free option that doesn’t taste like cardboard, my kids couldn’t tell the difference.