Bake warm, bakery-style scones at home with David’s ready-to-bake frozen scone dough. Each 4 oz scone is pre-portioned, egg washed, and finished with crystal sugar, making it easy to bake a golden, tender scone straight from your freezer.
Took one out of the freezer on a whim and twenty minutes later I had golden, crunchy-top scones that honestly taste like they came from a proper bakery. The pre-portioned 4 oz size means zero waste and zero guesswork. I've already gone through two boxes this month.
The egg wash and crystal sugar on top mean they come out looking like they're from a fancy bakery, not my freezer. I just popped them straight onto a baking sheet and twenty minutes later had warm, golden scones with zero mess.
Pulled three out of the freezer at 7am and by 7:25 we had warm, golden scones with that perfect crackly sugar top. The pre-portioned 4 oz size means zero measuring or mess, which is exactly what I need on a weekday morning.